All Bakers is synonymous with the tastiest bagels to be found in Europe. No wonder, because every day we bake quite many of them. Fresher than fresh and in all sorts of flavours and sizes. Everyone has eaten a bagel before, but what do we really know about this tasty bun? We listed ten essential bagel facts for you.
With three people we started All Bakers in Amsterdam as a bakery for wholesalers and the hospitality industry. Sixteen years later much has changed. For example, we now “live" in Almere, our team consists of 20 people and our customer base has grown enormously. Those new customers increasingly have asked us whether we could also supply retail packaging. Work to be done!
This year we will be present at a number of food fairs with a completely new stand. The first fair we'll be attending with our team this year is the PLMA on 21 and 22 May in the RAI in Amsterdam. With more than 2600 participants, the PLMA is one of the world's most important private label trade shows.
A festive week for All Bakers because the first pole of our new bakery has been placed into the ground! At the Stichtsekant, an industrial zone in Almere, hard work is currently being done on a gem of a bakery. Our new home is located close to the A27 and therefore easily accessible for everyone.